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Vegan Coconut Cream Powder

VEGAN COCONUT CREAM POWDER is produced by spray drying fresh coconut cream which is extracted from the white coconut flesh, contains no ingredient with animal origin, no dairy, no lactose and no egg or their derivatives. It has versatile uses in dishes from vegetarian curries to confectioneries to beverages. Can be used directly or mix into water to produce liquid coconut cream.

  • 47% - 53%
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DescriptionStandard Specification

Ingredients:
Fresh Coconut Cream, Maltodextrin, Modified Starch (E1450).

Product Claim(s):
Instant powder, no added flavor, no bleaching agent, no added preservative, no cholesterol and GMO free. It is suitable for strict vegetarian diet.

Product Compliance(s):
Halal Certified, Kosher Certified.

Usage:
It is used as a vegetarian food ingredient to impart coconut flavors.

Usage Instruction:

  1. Use directly or dissolve into lukewarm water until desired taste.
  2. Mix one part powder to two parts of water for coconut cream preparation.

Shelf Life:
24 months in its original packaging under proper storage conditions.

Storage/Handling:

  1. Store the product at room temperature.
  2. Avoid exposure to direct sunlight and heat.
  3. The storage condition must be clean, odor free, dry and ventilated.
  4. Once the packaging is opened, the product should be kept in air-tight container.

Packing:
Net Weight per carton : 15 kg packed in inner nylon bag, outer carton box
Gross Weight per carton : 15.80 kg
Carton measurement : 517 x 272 x 254mm
20ft FCL (without pallet) : 791 cartons x 15 kg = 11.865 M/ton
20ft FCL (with pallet) : 400 cartons x 15 kg = 6.0 M/ton

H.S. Code :
1106.30.00.00

Country of Origin :
Malaysia

Organoleptic Property
Parameter Description
Color White
Aroma Characteristic of fresh coconut, mild, not sour, not oily and well rounded
Taste & Flavor Sweet, resembling coconut cream extracted from fresh coconut
Powder Texture Slightly oily, free flowing, no caking
Liquefied Texture (1 part powder to 2 parts water) Fully dissolved with minimal particulate, no separation, no sedimentation
Overall Appearance Wholly powdered coconut cream without identifiable foreign particulate
Nutrition Information Per 100g Product
Parameter Description
Energy 2,430 – 2,845 kJ
Energy 580 – 680 kcal
Energy from Fat 425 – 480 kcal
Total Fat 47 – 53 g
- Saturated Fat 45 – 51 g
- Trans Fat 0 g
Cholesterol 0 mg
Protein 4 – 6.5 g
Total Carbohydrate 36 – 44 g
- Sugars 6 – 15 g
Dietary Fibre 1 g
Sodium 28 – 38 mg
Iron 3 mg
Calcium 30 mg
Potassium 700 mg
Physical & Chemical Property
Parameter Description
Moisture 1.5 – 3 % w/w
Bulk Density 0.35 – 0.55 g/cc
Solubility (30°C quick stirring in water) < 1 min
pH 5.8 – 6.4
Free Fatty Acid as Lauric Acid 0.10 – 0.15 % w/w
Microbiological Property
Parameter Description
Total Plate Count < 10,000 cfu/g
Coliform < 10 cfu/g
Escherichia Coli Absent cfu/g
Salmonella Absent in 25g
Yeast & Mould < 200 cfu/g
Enterobacteriaceae < 10 cfu/g
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